The SustainFARM project seeks to augment the agronomic, environmental and economic performance of Integrated Food and Non-food Production Systems (IFNS)

The COOP + project seeks to coordinate four research infrastructures to fight against global environmental change

The Photo4Future project investigates the use of visible light in chemical transformations, in search of greener reactions

A research group has developed an analytical methodology to go along with sensory tasting and is working towards putting it into effect at businesses

The LIFE + ClimAgri project promotes a set of sound agricultural practices to mitigate and adapt to the effects of global warming

Martes, 07 Mayo 2019 10:33

Dehesa health starts from the ground up

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University of Cordoba research analyzes how changes in the structure of soil microbiota affect holm oak decline

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